Holidays

Filter by type: Gluten Free Vegan Soy Free Sugar Free Top 8 Free

Most requested treat! Truffles made from Vegan chocolate chips and coconut oil. Top 8 Allergy-free & GF Have you ever had a truffle? Bite-size, chocolate confectioners candy, covered in an assorted choice of toppings, YUM!

Let me show you just how easy it is to make the most delicious, Vegan Truffles in only 2 simple steps.

Typically, some fancy restaurant or candy shop will give you access to such a treat, but not anymore! You can now make your own truffles, allergy-friendly ones, in just a simple Two-Steps. Crazy, right?

cranberry sauce

Everywhere I turn, Christmas is already happening.  The store aisles are full of decorations, neighborhood homes are all lit up in beautiful twinkling lights and every toy catalog has found its way into my living room.  It is definitely beginning to look a lot like Christmas,,,,,although Thanksgiving hasn't even happened yet. 

Vegan Sweet Potato Casserole It has been over a decade since I stepped foot into a Boston Market but the memory of their Sweet Potato Casserole has stayed with me as one of my absolute FAVORITE things on their menu.  Real baked sweet potatoes, sweetened with molasses, topped with marshmallows and covered with a brown sugar streusel is like a party in every bite. However, the party was short-lived once food allergies hit our home, so I had to find a way to bring it back! 

Warm berries and mint are a delightful combination in this Mint Berry Skillet Pie

Berries and mint are the star in this GF, Allergy free & Vegan dessertTrying a new recipe for the first time can go 1 of 2 ways.....either people love it and everyone asks for your recipe, OR, they quietly eat most of it and leave it at that.   I am famous for baking something new when guests are coming.  When else do you have a reason to put on a big production, make yet another dessert and get honest feedback? Obviously I would prefer to hear my friends rave about the creation set before them, but quiet honestly, that doesn't always happen.  Especially when baking allergy-free.