6 · May 1, 2018 · 5 Comments
July 6, 2018 at 5:05 pm
Wheres the recipe??? click bait lol
Nicole Dawson says
July 11, 2018 at 5:30 pm
I’m not sure why it does that at times, but sometimes Google just shows the image and doesn’t share the actual link with the post. BUT here it is 🙂 Enjoy.
Laura Strickler says
July 10, 2018 at 9:49 am
We are, and we are still loving it! It’s weird to say, but I think we may never go back to meat and dairy. There are so many products out there that make being a vegan easier than ever, and I have been collecting recipes like crazy and having a blast in the kitchen. I can’t wait to try this one! I had a weird craving for a hot dog the other day (I hardly even liked them as a meat eater), and got a vegan version, and it totally did the trick!
I’ll figure out how to invite you to my WFPB Pinterest board, and maybe you’ll see something you’d like to try. Thank you for sharing this one!
July 11, 2018 at 5:28 pm
Way to go Laura with sticking with no meat or dairy. I crave hot dogs every now and then too, so I either use a vegan/tofu dog or I make carrot dogs (those are on the blog too and so so good!). And thanks, I’ll check out your board.
July 11, 2018 at 5:31 pm
Hey Laura, so glad you’ve all been sticking with being meat and dairy free. I also crave a hot dog once in a while, so it’s tofu dogs or carrot dogs for me (that’s on the blog too). And yes, I’ll check out your Pinterest board…Thanks for the invite. Btw, in case you pulled up the image but not the post, here is the actual link to the recipe. https://allergylicious.com/texas-bbq-brisket-vegan/
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