- In a food processor, pulse together dates, agave, SunButter, flax meal, and salt, 5 times and then process on high 20 seconds.
- Scrape down sides then add in rolled oats, crushed pretzels and chocolate chips. Pulse a few times and the process another 20 seconds on high or until blended.
- Measure into tablespoon size amounts then shape into balls. If too crumbly, add a little more SunButter or press into ball-shape instead of rolling.
- Keep refrigerated until ready to eat.