Dragonfruit Strawberry Jam




Yield 2 cups

In 20 minutes and with only 4 ingredients, you can make your own strawberry chia seed jam with full of Superfoods and Antioxidants.



  1. In a medium sized pot, bring the strawberries and dragon fruit to a low boil, stirring occasionally so it does not to burn.
  2. Reduce heat to low then simmer until berries soften, about 5 minutes.
  3. Lightly mash with a fork or potato masher to the texture you prefer. (I like to leave some chunks of berries).
  4. Stir in maple syrup and chia seeds. Stir and cook on low until jam thickens, about 5 minutes.
  5. Remove jam from heat and allow to sit until cooled to room temperature before storing.
  6. Pour in a glass sealed jar and refrigerate up to 2 weeks.

Courses Spreads

Recipe by Allergylicious at