No party is complete without these light & fluffy vanilla cupcakes, made with aquafaba.

Vanilla Cupcakes

I am incredibly picky when it comes to vanilla cupcakes.  They can't be too yellow, or too dry or too dense (cuz that would make it a muffin, right?). Vanilla cupcakes are the most basic cupcake to get right, and yet so many people get it so wrong!  It's like the basis for every other cake, is it not? Switch out a few ingredients here and there, and you can have any variation of flavor you like, including chocolate. It's the first recipe I worked on after Xander's allergy diagnosis, 9 years ago. In fact, he was 10 months old at the time and all I could think about what type of cake could he have for his upcoming birthday.  I had 2 months to figure it out.  Thankfully, he mostly used the cake the mash his hands in to, so whether it was good or not, really didn't matter.  However, last weekend my baby Xander just turned 10 and this time, I needed a vanilla cake that would make his party extra special.  That's when I came up with these Light & Fluffy Vanilla Cupcakes.

Homemade stuffing is my favorite part of Thanksgiving and should be eaten more than once a year.

This is truly something to be thankful for! Our family favorite stuffing, made vegan & allergy-friendly When I was younger, Thanksgiving was a big deal!  The entire family would gather together at my Grandparents house for a traditional turkey dinner with all the fixings! Mashed potatoes, gravy, homemade rolls, and best of all Thanksgiving STUFFING!  Oh my goodness, stuffing was my favorite. That was, until I learned what was in it!  Sausage, bacon, giblets (including the liver and heart of the turkey) and all the pieces of meat that came off the bones from the turkey neck. Eeew, so gross! But here's the thing, back then, it was so delicious!  All the flavors that melded together, all the layers of texture, it really did outdo any bagged stuffing mix.  Thankfully, after years of messing with my Grandma's recipe, I've recreated it to be completely allergy-friendly as well as vegan!  The texture is still there and the flavor.....amazing! This is absolutely the best Allergy-friendly Stuffing (without all those giblets) that you'll want to serve this Thanksgiving.

Protein bites that taste like Heaven in your mouth. No bake, loaded with only "good for you" ingredients & Top 8 Free.

Have you ever just wanted something to eat? You don't know what that something is, but you've got to find it and will eat through the pantry in an effort to satisfy it.  Well friends, this is what your stomach has been longing for! This little blissful bite of protein, not only satisfies any sweet tooth, but it's perfect for all you snackers, breakfast-skippers, people on-the-go, non-cooks, protein junkies, food-allergy friends, & vegan foodies,,,,,REALLY! SunButter Craisin Protein Bites will satisfy any craving and you won't feel guilty if you eat 2 (because you will).

Gluten-free Cake with fresh blueberries will confuse your senses but delight your mouth.  As my oldest stated, "This smells like graham crackers, looks like a cookie but it's a cake!"

Amazingly decadent, Banana Blueberry Cake.  Vegan & gluten-free Sometimes, confusing your senses is a good thing!  You smell the spices of cinnamon, nutmeg, and ginger swirling through the house and it reminds you of graham crackers.  Then you see these 5 mini cake pans cooling and at first glance, the size of the pans and the fresh blueberries remind you of a large chocolate chip cookie.  BUT WAIT, it's actually cake!  Can that be right?  Is it actually blueberry banana cake that smells like graham crackers?  Yes, my friends, that is right. 

HOLA!  Buenos dias? Having just returned from Mexico on family vacation, I am completely inspired to share an incredibly easy to make, inexpensive, protein rich, Breakfast burritos.  But before I do that, I just have to say how impressed I was with our trip to Cabo. Beyond it just being so darn pretty, and not mention relaxing, everyone we met were kind & polite, even when we passed on buying their goods they were selling on the marina.  What really blew me away, is that almost every restaurant we went to for dinner, asked right off about food allergies, even the gentleman taking our reservations! Way to make a food-allergy-mom feel more comfortable!   I can't remember the last time one of my waiters here actually asked about any potential allergies.  Needless to say, it was a wonderful time away and I am thankful everyone took such good care of us.

Eating dirt won't hurt you! Really!

Thanks to my friends at Enjoy Life Foods & So Delicious, you too can make your own allergy-friendly Dirt Cups. Trust me, this is quite a treat for the kiddos and if you don't have kids, that's ok too.  Nothing like making a dessert to make you feel young again.