Baked Goods

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Banana Muffins

In my last 16 years of parenting, I've been hit with difficult questions from my children. Some I could answer rather vaguely, others by being straight forward and sometimes, I just had to answer very stratigically.  For example, my kids (and I'm pretty sure MOST kids) like to raze one another over silly things and for a time, it was over "Favorties".  More specially, who was Nana & Papa's favorite, Harmony's favorite (that is my husband's mom and means Grandma in Korean), and then OUR favorite.  

Of course they each felt they owned a title or 2 but I couldn't quite designate a favorite child, much to their disapproval.  However, my husband and I came up with a fluctuating favorite list.  We let them know that we had no favorite child but merely a "Favorite of the Day" child.   This was not solely based on how helpful they were around the house, but also on how they interacted with one another, with us, or simply "just because". They seemed to be happy with knowing that this would change daily and they all had a fair shot at it. 

What I found interesting is that I also apply that mentality to foods.